“Nice Bordeaux! Distant fruit and creamy clay soil on the nose. Dusty gravel and smooth clay like soil, slight plum sauce. Low acidity, low to medium bodied and light but fine tannins. Chalk and limestone with evidence of... Read More
Lodi is located in the central valley of California and is cooler than either the northern or southern halves of the valley. As a result, grapes from Lodi tend to produce wines at the fleshy, plummy, ripe end of the flavor spectrum.... Read More
A semi-dry, medium bodied red wine made from a unique blend of Cynthiana, Chambourcin and St. Vincent grapes. Beautiful ruby in color with a crisp, fruity bouquet and hints of cranberry and cherry. The finish is smooth.... Read More
This is a smoky wine with licorice and red-fruit flavors. It is obviously still young, its ripe fruits showing alongside some firm tannins. Let it settle for a few months and drink from 2019, Wine Enthusiast Review 2016 Vintage.... Read More