Medium bodied. Raisins, blackberries and smoke. Lingering spices and a long, toasty finish. Pair it with red meats or a heavy stew. Tommy Rielly--Vivino.com
Clean and crisp aromas of Asian pear, lemongrass, honeysuckle, passion fruit, and green plum show on the nose of this blend of 64% Semillon and 36% Sauvignon Blanc. The palate would go down very easy on a hot day, with just a... Read More
Golden straw color. Aromas and flavors of mango muffin, cappuccino, coconut cream, and buttered nuts with a satiny, crisp, fruity light-to-medium body and a breezy finish with notes of toasted brioche and pineapple sauce. A creamy,... Read More
Golden and sun-kissed, the 2013 vintage opens up with evocative scents of lemon and peach, layered with the subtle toasted notes of freshly baked bread. The palate is full and fresh, with ripe flavors of fruit blossoms and a hint... Read More
This vintage of the Alexander Valley Cabernet Sauvignon hails from some of the best vineyards in the area - the Peline Ranch and the Alden Ranch. This is a big wine that will age for years to come, but can be enjoyed in the near... Read More