French Wine

“Nice Bordeaux! Distant fruit and creamy clay soil on the nose. Dusty gravel and smooth clay like soil, slight plum sauce. Low acidity, low to medium bodied and light but fine tannins. Chalk and limestone with evidence of... Read More

Notes of ripe pear rise gently from the glass, framed by a fainter hint of lemon zest. The palate brings brightness and verve to ripe, juicy Mirabelle plum that defines this dry, vivid and balanced wine. An excellent example of... Read More

This wine includes 15% Roussanne, is very sharp and crisp on the nose, offering orange-rind, white-peach and melon aromas. It's also penetrating on the sip with citrusy edges that cut into the rounded peach, butter and oak... Read More

Richemer wines are produced in the Mediterranean climate influenced Cotes de Thau. Cotes de Thau is an IGP title covering wines produced along the shores of the Etang de Thau lagoon in the Herault administrative department of... Read More

Piquepoul, Picpoul, or Picapoll is a variety of wine grape grown primarily in the Rhone Valley and Languedoc regions of France as well as Catalonia, Spain.It exists both in dark-skinned (Piquepoul noir) and light-skinned (Piquepoul... Read More